SEMI-DARK - BOLD - LOVELY
62% Dark Milk Guatemalan Chocolate
62% Dark Milk Guatemalan Chocolate
Couldn't load pickup availability
This beautifully balanced dark but not too dark bean-to-bar chocolate is created by Wallace Craft Chocolate using beans from Adioesmac farm in Guatemala. It masterfully showcases the unique taste profiles inherent to the locale.
Recommended tea pairings
Complementary: Imperial Keemun Mao Feng
Counterpoint: Tea Thyme
Q&A with Bree, founder and tea artist
Q&A with Bree, founder and tea artist
Q: Where can I learn more?
A: Check out Wallace Craft Chocolate's website at https://wallacechocolate.com/
Ingredients
Ingredients
Cocoa beans, organic cane sugar, whole milk.
Contains: Dairy
May contain: Peanuts and tree nuts
Steeping instructions
Steeping instructions
What goes together better than tea and chocolate??!!
Herbal Teas: boiling water, 3+ minutes
White Teas: 75 - 85 C water, 2-5 minutes
Green Teas: 65 - 80 C water, 1-3 minutes
Black Teas: 90 - 100 C water, 2-5 minutes
Pu'erh and Dark Teas: 90 - 100 C water, 0.5 - 2 minutes
Packaging
Packaging
All teas (except for storage tin option) come packaged in bags made from wood and are home compostable. Learn more.
Wrap labels are printed on Forest Stewardship Council certified paper and secured using non-toxic adhesives.
Tins are reusable (hand wash only) and curb-side recyclable in most municipalities.
Share
